Matcha Mochi Yogurt Pops are so simple and healthy to make. Matcha is finely ground powder of specially grown and processed green tea. Matcha tea powders are a health boosting supplement to support mindful, sustained energy, and enhance brain function. Green tea powder, known for its distinctive flavor and vibrant color, can add a delicious and very healthy twist to cakes, lattes, & smoothies too!
Read more about 16 Science-Backed Health Benefits of Matcha Tea
Matcha Mochi Yogurt Pops provide lasting energy – 3-6 hour boost of focused, mindful energy without the crash. Kick start your day – 1 tsp of matcha powder has about as much caffeine as a whole cup of coffee! Matcha green tea latte popsicles are the perfect refreshing treat for those hot summer afternoons when you need a little pick-me-up.
Matcha Green Tea Powder is packed with more antioxidants than steeped green tea and those antioxidants, also known as polyphenols, are anti-aging and have been shown to protect against chronic diseases like cancer, heart disease, and they may even boost your metabolism! This recipe is a treat for Matcha tea lovers. So, just follow the simple steps and immerse your soul into the goodness of this yummy popsicle.
Here are some more Matcha Recipes:
PrintMatcha Mochi Yogurt Pops
Matcha Mochi Yogurt Pops are so simple and healthy to make.
- Prep Time: :05
- Cook Time: 1:20
- Total Time: 1:25
- Yield: 6 1x
- Category: Dessert
- Method: Freezer
Ingredients
- 2 c plain yogurt
- 2 tb honey, or more to taste
- 2 tsp matcha powder
- a pinch of kosher salt
- 1/4 tsp vanilla extract
- 1/4 tsp almond extract
- 1 c mochi bits
Instructions
- Whisk together all ingredients except for the mochi. taste and add more honey, if desired. Fold in the mochi. Spoon into popsicle molds, insert popsicle sticks, and freeze for a few hours.
- run the molds under warm water for easy removal.
Nutrition
- Serving Size: 6