Sweet Potato Dog Chews

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Anyone who has had a dog knows they love to chew things up. Unfortunately they’re not picky about what they put in their mouth, give them these all natural homemade Sweet Potato Dog Chews. Buying dog chews at the store can add up and most importantly you never really know what’s in them.

Here is an awesome recipe for you dog lovers who want to treat your dog, quality Sweet Potato Dog Chews and you will save money. Win for the dog, win for your wallet. Everyone’s a winner! Use these cute little cookie cutters to shape them.

Still wondering why you should make your own homemade Sweet Potato Dog Chews? The following benefits are just a few reasons why:

  • Control what goes into the recipe. By making homemade baked veggie dog treats, you can ensure that your pet is getting a nutritious and wholesome snack. You can also tailor your dog treat recipes to your dog’s taste preferences as well as cater to any dietary restrictions.
  • Prevent unhealthy additives. Many brands of commercial dog treats are filled with preservatives to help extend their shelf life. In addition, store-bought treats are often made from fillers and byproducts rather than natural and high-quality ingredients. By creating your own healthy homemade dog treats, you will be able to provide your dog with a healthy snack that is not only nutritious but also free of unhealthy additives.
  • Tasty alternative. Making your own homemade baked dog treats allows you to provide your pet with a tasty alternative to his usual doggie biscuit.

Not what you are looking for?  Try these other excellent dog treat recipes:

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Sweet Potato Dog Chews

colorful dried vegetable chips from dehydrator 137569689

Sweet Potato Dog Chews – One ingredient, all natural dog treats!

  • Author: Happy Money Saver
  • Prep Time: :10
  • Cook Time: 3:00
  • Total Time: 3:10
  • Yield: 16 1x
  • Category: Dog Treat
  • Method: Baked
  • Cuisine: America
  • Diet: Vegetarian

Ingredients

Scale
  • 2 Sweet potatoes or yams

Instructions

  • Preheat oven to 250 degrees f. Wash and dry your sweet potatoes. Thinly slice your potatoes length-wise. 1/4- 1/3 inch wide max.
  • Place them on a baking sheet lined with parchment if you have it. I was all out this time so I just placed them directly on the cookie sheet. Then bake them for 3 hours, turning them over halfway through. You want them to be pretty chewy and dry. You can also use a dehydrator if you have one instead.
  • Store them in the fridge or freezer because if you leave them out they could get moldy.
  • Then the real fun begins……giving them to your dog.
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